About the Chief Steward/ess

The chief stewardess onboard a yacht is extremely skilled in five-star hospitality, various service styles and interior maintenance, in addition to possessing extensive wine knowledge. This individual is responsible for guest satisfaction onboard and must have the ability to anticipate owner/guest needs and exceed their expectations. Strong verbal and written communication skills are essential to success in this position, as well as team management and fiscal administration. This role typically requires at least three years of experience in the superyacht industry.

Job Responsibilities

• Setting stewardess schedules for guest service and cleaning
• Interior cleaning and maintenance
• Interior inventory
• Interior accounting
• Liaison with guest and service meals and bartending
• Liaison with galley for meal services
• Orchestrating guest activities
• Boat stowage for sea
• Assisting with lines and fenders on deck

Required Skills

• Ability to delegate
• Good communications, organization and diplomacy
• Knowledge of restaurants and activities in cruising areas
• Knowledge of flower and table decorations
• Attention to detail
• Financial management

Salary Modifiers

• Speaks multiple languages fluently
• New build experience
• Experience in five-star establishments (i.e. Michelin star restaurant, fine hotel)
• Advance medical training/certificate
• Limited computer skills